
DINNER MENU
(SERVED FROM 5PM)
Please note the maximum party size we can accommodate is 6 guests
STARTER
SOUP OF THE DAY
With toasted Ciabatta
~ £5.50
BRUSCHETTA
Fresh tomato, red onion, garlic, spring onion & olive oil
On toasted ciabatta
~ £6.95
GARLIC MUSHROOMS
In a creamy garlic sauce with toasted seeded bread
~ £6
MAIN SIZE ~ £11
CHICKEN LIVER & BRANDY PATE
With red onion marmalade, mixed leaf salad & toasted ciabatta
~ £6.95
EXTRA BREAD ~ £1.50
HAM HOCK TERRINE
With homemade piccalilli & pickled vegetable’s
~ £6.95
PRAWN COCKTAIL
In a Marie rose sauce, mixed leaves
With seeded brown bread & butte
~ £8
GARLIC BREAD
~ £5.50
GARLIC BREAD WITH CHEESE
Topped with Mozzarella
~ £6
~ MAIN COURSE ~
STEAK & STILTON PIE
Hot water crust pastry with ‘Black Sheep’ & Shallot sauce
With mash potato and a selection of vegetables
~ £12
BRAISED BLADE OF BEEF
With red wine, roasted baby onions,
button mushrooms & smoked bacon sauce
On colcannon with a selection of vegetable
~ £18
LAMBS LIVER & BACON
On mash potato with a cream sauce, selection of vegetables
~ £11.95
SEAFOOD PLATTER
Haddock goujons, scampi & a mini prawn cocktail
With tartare sauce, garden peas & hand cut chips
~ £16
FISH & CHIPS
Battered haddock with hand cut chips & tartare sauce
With mushy peas OR garden peas
~ £14
GRILLED FILLET OF SALMON
On sautéed spinach, rocket & cabbage and a pesto cream
With a selection of vegetables and new potatoes
~ £14.95
CARBONARA
Penne Pasta with bacon, onion & mushrooms penne in a cream sauce
~ £12
CHICKEN ESCALOPE
With a selection of fresh vegetables and new potatoes
With a white wine, cream & mushroom sauce
OR
With a white wine, cream & blue cheese
OR
With a tomato, garlic & pepper sauce
~ £14
~ VEGETARIAN ~
ROASTED VEGETABLE CRUMBLE
In a tomato & garlic sauce topped with cous cous
With a selection vegetables and new potatoes
~ £11
THAI GREEN CURRY GNOCCHI
With butternut squash, carrot, spinach & baby corn
~ £11
MIXED BEAN CHILLI
With braised saffron rice
~ £11
~ GRILL & BURGERS ~
Locally sourced meat served with hand cut chips, grilled tomato and mushroom,
Red onion and rocket salad
10oz RUMP STEAK ~ £19.50
~
8oz SIRLOIN ~ £21
~
20oz T-BONE ~ £32
~
12oz GAMMON STEAK
WITH 2 FRIED EGGS ~ £13.90
~
MIXED GRILL ~ £23
Rump steak, Lamb Cutlet, Pork, Gammon, Sausage, Liver
SAUCES
PEPPERCORN ~ £3 BLUE CHEESE ~ £3 DIANE ~ £3
LAMB & MINT GOURMET BURGER
Two 4oz patties, topped with goats’ cheese,
Red onion chutney and lettuce
Served with hand cut chips & coleslaw
~ £14.50
GOURMET BEEF BURGER
Two 4oz patties, crispy bacon, blue cheese,
tomato, red onion, lettuce & mayonnaise
With hand cut chips & coleslaw
~ £14.50
GOURMET MEAT FREE BURGER
Plant based patty, topped with tomatoes, lettuce, mayonnaise, gherkin & red onions.
Served in a brioche bun with hand cut chips & coleslaw
~ £13.50
~ PASTA & PIZZA ~
TRADITIONAL LASAGNE
Egg pasta sheets filled with tomato minced beef with a
Red onion & rocket salad
~ £11
ITALIAN MEATBALLS PENNE
spicy meatballs & bacon with a tomato and spinach sauce
~ £12.50
CARBONARA
With bacon, onion and mushroom in a cream sauce
~ £12
ARRABBIATA
Penne pasta with tomato, chill, garlic
~ £12
All pizza bases are handmade on the premise and prepared to order
MARGHERITA
Tomato, Mozzarella and Oregano
~ £10
PEPPERONI
Tomato, Mozzarella, Oregano and Pepperoni
~ £11
CALZONE
Folded pizza filled with Mozzarella, ham, Pepperoni, spicy meatballs and Spinach with Napoletana sauce
~ £13
HAM & MUSHROOM
Tomato, Ham, Mushroom, Mozzarella, Oregano
~ £11
TAPAS
Chorizo, Parma ham,
Sun dried Tomatoes, Olives, Feta Chees
~ £13
ROASTED VEGETABLES & PESTO
Tomato, Mozzarella, Oregano, Mushrooms, Pepper, red onion, courgette & Spinach
~ £11
GOATS CHEESE & RED ONION
with rocket & sprinkled with parmesan cheese
~ £12