LUNCH MENU
Please note the maximum party size we can accommodate is 6 guests
~ STARTER ~
SOUP OF THE DAY
With toasted Ciabatta
~ £5
PRAWN COCKTAIL
In a Marie rose sauce, mixed leaf salad
with brown bread & butter
~ £7
CHICKEN LIVER & BRANDY PATE
With red onion marmalade, mixed leaf salad & toasted ciabatta
~ £6
~ SALADS & PLATTERS ~
SMOKED SALMON PLATTER
Slices of Smoked Salmon with Capers
On dressed leaves with brown bread & butter
~ £10
CHICKEN & BACON CAESAR SALAD
Grilled Chicken Breast with Bacon, Tomato, Cucumber,
Croutons & Caesar Dressing with Parmesan
~ £10
MEDITERRANEAN VEGETABLE & BEAN SALAD
Mixed beans, olives, roasted vegetables & feta cheese on
Mixed leaves and olive oil
~ £9
LINCOLNSHIRE MEAT PLOUGHMANS
Local Pork Pie, Haslet & Ham
with dressed leaves, pickles, chutney, bread & butter
~ £10
POACHER PLOUGHMANS
Local Pork Pie, Lincolnshire poacher cheese
with dressed leaves, pickles, chutney, bread & butter
~ £10
~ SIDES ~
BOWL OF CHIPS ~ £3
SIDE SALAD ~ £2.50
OLIVES ~ £3
BREAD & OIL ~ £3
VEGETABLES ~ £3
~ MAIN COURSE ~
LINCOLNSHIRE SAUSAGES &ONION GRAVY
Mashed Potatoes & Garden peas
~ £9.50
HAM, EGG AND CHIPS
Sliced home cooked ham with 2 fried eggs,
dressed rocket, red onion & chips
~ £9
BEER BATTERED HADDOCK
With mushy OR garden peas, tartare sauce & chips
~ £12
GOURMET BEEF BURGER
Two 4oz patties, crispy bacon, blue cheese,
tomato, red onion, lettuce & mayonnaise
With hand cut chips & coleslaw
~ £13.95
GRILLED FILLET OF SALMON
On sautéed spinach, rocket & cabbage with a pesto cream And
a selection of vegetables and new potatoes
~ £13.95
STEAK & STILTON PIE
Hot water crust pastry with ‘Black Sheep’ & Shallot
sauce With mash potato and a selection of vegetables
~ £11.25
LIVER & BACON
On mash potato with a cream sauce, selection of vegetables
~ £11
CARBONARA
Penne Pasta with bacon, onion & mushrooms
In a cream sauce
~ £11
MIXED BEAN CHILLI
With braised saffron rice
~ £10.50
BRAISED BLADE OF BEEF
With red wine, roasted baby onions, button mushrooms &
smoked bacon sauce on a horseradish mash
With a selection of vegetables
~ £16.50
GOATS CHEESE & RED ONION TART
With mixed leaves & balsamic dressing
~ £10
~ LIGHT BITES ~
TOASTED CIABATTA ~ £8
With a salad garnish & hand cut chips
Tuna and cheese melt
~
Grilled chicken, mozzarella,
With sweet chili dressing & rocket
~
Tomato, mozzarella and baby spinach
~
Brie, bacon and cranberry
~
Lincolnshire sausage and red onion chutney
CLUB SANDWICH
Chicken, bacon, mayonnaise & salad
between three slices of seeded brown OR white toast
With salad garnish & hand cut chips
~ £9
THREE EGG OMELETTE
A choice of one - Plain/Cheese/Ham/Mushroom
With hand cut chips, dressed rocket and red onion
~ £8
FISH GOUJONS BAP
Haddock goujons, baby gem lettuce, tomato &
Tartare sauce with salad garnish & hand cut chips
~ £9
~ SANDWICHES ~
With dressed Leaves & Pipers Crisps
‘Myers Bakery’ White OR seeded brown bread
CHEESE & PICKLE
Mature White Farmhouse Cheddar with Branston Pickle
~ £5
EGG MAYONNAISE & WATERCRESS
Eggs Bound in Mayonnaise with watercress
~ £5
HAM & MUSTARD
Locally Produced Ham with Wholegrain Mustard
~ £5
CORONATION CHICKEN
Chicken with curried mayonnaise and apricots
~ £6.25
OPEN PRAWN COCKTAIL
Prawns in a Marie-Rose Sauce with Mixed Salad
~ £6.50
CUCUMBER
with Cream Cheese
~ £5
Sorry we don’t substitute
items on our menus
TEAS
ENGLISH BREAKFAST ~ £2.00
DECAFFEINATED ~ £2.00
EARL GREY ~ £2.20
ASSAM ~ £2.20
GREEN TEA ~ £2.20
CHAMOMILE ~ £2.20
PEPPERMINT TEA ~ £2.20
FRUIT TEA ~ £2.20
HOT DRINKS
CAPPUCCINO ~ £2.50
LATTE ~ £2.50
AMERICANO ~ £2.20
With Milk OR Cream
ESPRESSO – Single ~ £2.20, Double ~ £2.60
HOT CHOCOLATE ~ Hot Milk £2.40
Whipped Cream ~ £2.85
Whipped Cream & Marshmallows ~ £3.00
MOCHA ~ £2.75
One Shot of Chocolate & Coffee with Hot Milk