LUNCH MENU
Please note the maximum party size we can accommodate is 6 guests
~ STARTER ~
SOUP OF THE DAY
With toasted Ciabatta
~ £5
BRUSCHETTA
Fresh tomato, red onion, garlic, spring onion & olive oil
On toasted ciabatta
~ £6
GARLIC MUSHROOMS
In a creamy garlic sauce with toasted seeded bread
~ £5.50
MAIN SIZE ~ £10.25
CHICKEN LIVER & BRANDY PATE
With red onion marmalade, mixed leaf salad & toasted ciabatta
~ £6
EXTRA BREAD ~ £1.00
HAM HOCK TERRINE
With homemade piccalilli & pickled vegetable’s
~ £6
PRAWN COCKTAIL
In a Marie rose sauce, mixed leaves
With seeded brown bread & butte
~ £7
~ SALADS & PLATTERS ~
SMOKED SALMON PLATTER
Slices of Smoked Salmon with Capers
On dressed leaves with brown bread & butter
~ £10
CHICKEN & BACON CAESAR SALAD
Grilled Chicken Breast with Bacon, Tomato, Cucumber,
Croutons & Caesar Dressing with Parmesan
~ £10
MEDITERRANEAN VEGETABLE & BEAN SALAD
Mixed beans, olives, roasted vegetables & feta cheese on
Mixed leaves and olive oil
~ £9
LINCOLNSHIRE MEAT PLOUGHMANS
Local pork pie, haslet and ham with mixed leaves, pickled vegetables, Branston pickle, baguette & butter
~ £10
POACHER PLOUGHMANS
Local pork pie, Lincolnshire poacher cheese
With mixed leaves, pickled vegetables,
Branston pickle, baguette & butter
~ £10
~ SIDES ~
BOWL OF CHIPS ~ £3
SIDE SALAD ~ £2.50
OLIVES ~ £3
BREAD & OIL ~ £3
VEGETABLES ~ £3
~ MAIN COURSE ~
MEL WARDS LINCOLNSHIRE SAUSAGE &
ONION GRAVY
Mashed Potatoes & Garden peas
~ £9.50
HAM, EGG AND CHIPS
Sliced home cooked ham with 2 fried eggs,
dressed rocket, red onion & chips
~ £9
STEAK & STILTON PIE
Hot water crust pastry with ‘Black Sheep’ & Shallot sauce
With mash potato and a selection of vegetables
~ £11.25
SALMON & SMOKED HADDOCK FISHCAKES
on a pea puree with spaghetti vegetables
~ £13
BRAISED BLADE OF BEEF
With red wine, roasted baby onions,
button mushrooms & smoked bacon sauce
On colcannon with a selection of vegetable
~ £17
MAPLE GLAZED CHICKEN
with Sweet Potatoes & broccoli, coated in a maple butter glaze
~ £14.95
LAMBS LIVER & BACON
On mash potato with a cream sauce, selection of vegetables
~ £11
FISH & CHIPS
Battered haddock with hand cut chips & tartare sauce
With mushy peas OR garden pea
~ £12.95
GRILLED FILLET OF SALMON
On sautéed spinach, rocket & cabbage and a pesto cream
With a selection of vegetables and new potatoes
~ £13.95
BRAISED LAMB SHANK
on a parsnip dauphinoise with a rosemary & redcurrant jus
~ £18
BREAST OF GUINEA FOWL
Stuffed with a Lincolnshire sausage meat
Arranged on a red cabbage with a game jus
~ £16.50
CARBONARA
With bacon, onion & mushrooms penne in a cream sauce
~ £11
~ SPECIALS ~
Please ask for today’s specials
~ VEGETARIAN ~
GOURMET BURGER
Plant based patty, topped with tomatoes, lettuce, mayonnaise, gherkin &red onions. With hand cut chips & coleslaw
~ £13
THAI GREEN CURRY GNOCCHI
With butternut squash, carrot, spinach & baby corn
~ £10.25
MIXED BEAN CHILLI
With braised saffron rice
~ £10.50
~ GOURMET BURGER ~
PORK & APPLE BURGER
Two 4oz patties, watercress & whole grain mustard mayonnaise
Served with hand cut chips & coleslaw
~ £13.95
LAMB & MINT GOURMET BURGER
Two 4oz patties, topped with goats’ cheese,
Red onion chutney and lettuce
Served with hand cut chips & coleslaw
~ £13.95
GOURMET BEEF BURGER
Two 4oz patties, crispy bacon, blue cheese,
tomato, red onion, lettuce & mayonnaise
With hand cut chips & coleslaw
~ £13.95
~ LIGHT BITES ~
CLUB SANDWICH
Chicken, bacon, mayonnaise & salad
between three slices of seeded brown OR white toast
With mixed leaves & hand cut chips
~ £9
FISH GOUJONS BAP
Haddock goujons, baby gem lettuce, tomato &
Tartare sauce with salad garnish & hand cut chip
~ £9
THREE EGG OMLETTE
A choice of one - Plain/Cheese/Ham/Mushroom
ADD EXRA FILLING £1
With hand cut chips, dressed rocket and red onion
~ £9
TOASTED CIABATTA
With a salad garnish & hand cut chips
Tuna and cheese melt
~
Grilled chicken, mozzarella,
With sweet chili dressing & rocket
~
Tomato, mozzarella and baby spinach
~
Brie, bacon and cranberry
~
Lincolnshire sausage and red onion chutney
~ £8
~ SANDWICHES ~
With dressed Leaves & Pipers Crisps
‘Myers Bakery’ White OR seeded brown bread
CHEESE & PICKLE
Mature White Farmhouse Cheddar with Branston Pickle
~ £5.25
EGG MAYONNAISE & WATERCRESS
Eggs Bound in Mayonnaise with watercress
~ £5.25
HAM & MUSTARD
Locally Produced Ham with Wholegrain Mustard
~ £5.75
CORONATION CHICKEN
Chicken with curried mayonnaise and apricots
~ £6.50
OPEN PRAWN COCKTAIL
Prawns in a Marie-Rose Sauce with Mixed Salad
~ £6.75
CUCUMBER
with Cream Cheese
~ £5.25
Sorry we don’t substitute
items on our menus
TEAS
ENGLISH BREAKFAST ~ £2.00
DECAFFEINATED ~ £2.00
EARL GREY ~ £2.20
ASSAM ~ £2.20
GREEN TEA ~ £2.20
CHAMOMILE ~ £2.20
PEPPERMINT TEA ~ £2.20
FRUIT TEA ~ £2.20
HOT DRINKS
CAPPUCCINO ~ £2.50
LATTE ~ £2.50
AMERICANO ~ £2.20
With Milk OR Cream
ESPRESSO – Single ~ £2.20, Double ~ £2.60
HOT CHOCOLATE ~ Hot Milk £2.50
Whipped Cream ~ £2.85
Whipped Cream & Marshmallows ~ £3.00
MOCHA ~ £2.75
One Shot of Chocolate & Coffee with Hot Milk