TAKE AWAY MENU
(SERVED 11.30AM TO 2.30PM)
To reassure you, we have the following safety precautions in place:
•All staff will be wearing protective masks
and keeping 2 metres apart at all times.
•We will be maintaining our FIVE STAR hygiene procedures at all times.
•All card payments will be made over the phone – no cash exchange.
•Collection orders, PLEASE STAY IN YOUR CAR, we will bring your order to the car
•Customers will not be allowed in the building.
Telephone: 01526 354455
(SERVED SUNDAY 11.30AM TO 2.30PM)
Please note we are unavailable to cater for gluten free requirements on our SUNDAY LUNCH menu due to limited ingredients.
~ SUNDAY LUNCH ~
PRE BOOKING ONLY
1 COURSE
~ £9.50
2 COURSE
~ £13.95
3 COURSE
~ £17.50
PRAWN COCKTAIL
In a Marie rose sauce, mixed leaf salad
DEEP FRIED BRIE WEDGES
With mixed leaves & cranberry sauce
~ ~ ~ ~
ROAST TOPSIDE OF BEEF
Yorkshire pudding & gravy
ROAST LOIN OF PORK
With apple sauce & gravy
ROAST LEG OF LAMB
With mint sauce & gravy
MIXED BEAN CHILLI
With braised saffron rice
~ ~ ~ ~
APPLE AND BLACKBERRY CRUMBLE
With vanilla custard
LEMON & RASPBERRY POSSET
BAKEWELL TART
With vanilla custard
BANOFFEE PIE
CHOCOLATE, CHERRY & PECAN BROWNIE